Cheesy Noodles Romanoff

This cheesy noodle casserole can be served with anything.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease one 2 quart casserole dish.

Step: 2

Cook noodles according to directions on package. Rinse in cold water and drain.

Step: 3

Combine cream cheese, sour cream, onion, Worcestershire sauce, garlic salt and hot pepper sauce in a blender or food processor. Blend until smooth and stir into cooked noodles. Pour into prepared casserole dish.

Step: 4

Top with bread crumbs and bake at 350 degrees F (175 degrees C) for 25 minutes.

Per Serving: 504 calories; protein 13.3g; carbohydrates 44.6g; fat 30.6g; cholesterol 119.1mg; sodium 452mg.

The most clear way to choose a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re cooking pasta, go for a simple vegetable . Made steak? Go for more light. If you’re making stir-fry with rice, it must not a good idea to also make a rice salad.

One make sure is also can make to cooking process . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the stovetop . But often you can made a dish do more often .