Cheesy Carrots

These carrots are super cheesy, delicious and they are great with any meal.

Step: 1

In a large pot of water, boil carrots until soft. Drain well.

Step: 2

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch casserole dish.

Step: 3

Place carrots in a large mixing bowl and mash them well. Stir in butter, onion, cheese, green pepper, parsley, salt and pepper. Transfer to the prepared baking dish and top with bread crumbs.

Step: 4

Bake in a preheated 350 degrees F (175 degrees C) oven for 40 minutes.

Per Serving: 235 calories; protein 9.8g; carbohydrates 20.6g; fat 13.1g; cholesterol 37.4mg; sodium 351mg.

The most obvious way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re cooking pasta, go for a simple vegetable . Made steak? Go for something light. If you’re making stir-fry with rice, it must not a best idea to adjust with make a rice salad.

One make sure is also can make to cooking process . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be juggling four pans on the stovetop . But sometimes you can make a dish do double-duty .