These baked sweet potato fries are seasoned with cinnamon, cardamom, and ginger.
Step: 1
Preheat an oven to 350 degrees F (175 degrees C).
Step: 2
Rinse the sweet potato fries with cold water and drain. Spread onto a baking sheet.
Step: 3
Stir the cinnamon, cardamom, ginger, coriander, and brown sugar together in a bowl; sprinkle over the fries. Drizzle the olive oil over the fries.
Step: 4
Bake in the preheated oven until tender, about 30 minutes. Season with salt and pepper to serve.
Per Serving: 117 calories; protein 0.1g; carbohydrates 7g; fat 10.2g; sodium 102.2mg.
Deciding stay in and cook your dinner instead of eat in the evening out is already a process in the best way if you’re focusing on eating healthier. There’s no good way to know precisely what’s going into the food you’re eating than by making it homemade Mastering the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.
A side dish would easily derail your health goals, as sugar , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .