Cajun Dirty Rice

One of our family’s all-time favorites. Make it as spicy or mild as you please. It is hearty on a cold winter’s night. If you are cooking for a crowd, this recipe can easily be doubled. Be sure to serve this with cornbread!

Step: 1

In a skillet over medium heat, brown the ground beef, sausage, and onion; drain.

Step: 2

In a large pan, combine rice mix and 2 cups water. Add diced tomatoes and chilies. Stir in the kidney beans. Bring to a boil, then add meat mixture. Season with salt and pepper. Return to boil, reduce heat, and cover, stirring occasionally. Cook for 25 minutes, until rice is easily fluffed with a fork.

Per Serving: 485 calories; protein 26.2g; carbohydrates 41.4g; fat 23.5g; cholesterol 72.3mg; sodium 1541.4mg.

Deciding stay in and make food your food instead of eat in the evening out is already a process in the right way if you’re more point on eating healthier. There’s no better way to know precisely what’s going into the food you’re eating than by making it homemade Making the best of the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories would all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .