Cabbage on the Grill

This is a quick way to cook cabbage on the grill. It gets really sweet when cooked this way.

Step: 1

Preheat grill for medium heat.

Step: 2

Cut the cabbage into 8 wedges, and remove the core. Place all the wedges on a piece of aluminum foil large enough to wrap the cabbage. Season to taste with garlic powder, salt, and pepper. Seal cabbage in the foil.

Step: 3

Grill for 30 to 40 minutes on the preheated grill, until tender.

Per Serving: 41 calories; protein 2.1g; carbohydrates 9.4g; fat 0.2g; sodium 28.2mg.

Deciding stay in and make food your dinner instead of eat in the evening out is already a step in the best way if you’re more point on eating healthier. There’s no best way to know exactly what’s happen into the food you’re eat than by making it yourself! Making the best of the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .