Buttermilk Ranch Dressing with Greek Yogurt

A nice light ranch dressing good for wraps and salads that substitutes mayonnaise with Greek yogurt.

INGRIDIENT

DIRECTION

Step: 1

Whisk Greek yogurt, buttermilk, sour cream, parsley, dill, onion powder, garlic powder, salt, and pepper together in a bowl. Refrigerate, covered, so flavors blend, about 30 minutes.

NUTRITION FACT

Per Serving: 15 calories; protein 1.5g; carbohydrates 1g; fat 0.5g; cholesterol 1.6mg; sodium 47.3mg.

One of most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose something different. If you’re cooking pasta, go for a simple vegetable . Making steak? Go for something light. If you’re making stir-fry with rice, it must not a good idea to also make a rice salad.

This also can make to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be rounding four pans on the stovetop . But often you can made a dish do double-duty .

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