Butter Potatoes

Buttery potatoes cooked in foil over a campfire.

Step: 1

Peel and dice potatoes, arrange in a pan or on a sheet of tin foil. Season with salt and pepper. Place butter on top.

Step: 2

Put potatoes on grill or in the oven at 375 degrees F (190 degrees C). Mix around so they get all buttery and don’t burn. Cook until potatoes are soft.

Per Serving: 330 calories; protein 1.9g; carbohydrates 13.2g; fat 30.8g; cholesterol 81.3mg; sodium 222.5mg.

Getting stay in and make food your dinner instead of dining out is good a step in the right direction if you’re focusing on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eat than by making it yourself! Mastering the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish can easily derail your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .