Broiled Asparagus Parmesan

This is a tasty fresh vegetable dish ready in 15 minutes. The asparagus stays nice and green when steamed in the microwave or steamer if you prefer. The parmesan gives it a little extra flavor.

Step: 1

Place asparagus and water in 8x8 inch microwave-safe dish and cover.

Step: 2

Heat in microwave on high until tender, 6 to 7 minutes.

Step: 3

Line a baking sheet with foil.

Step: 4

Preheat the oven’s broiler and set the oven rack about 6 inches from the heat source.

Step: 5

Remove asparagus from dish and place in a single layer on the prepared baking sheet.

Step: 6

Squeeze lemon wedge into melted butter and drizzle over asparagus.

Step: 7

Sprinkle Parmesan cheese and ground white pepper over asparagus.

Step: 8

Place under broiler until lightly browned, about 2 minutes.

Per Serving: 97 calories; protein 4.5g; carbohydrates 5.1g; fat 7.3g; cholesterol 19.7mg; sodium 120mg.

Deciding stay in and make food your dinner instead of dining out is good a step in the right way if you’re more point on eating healthier. There’s no good way to know exactly what’s happen into the food you’re eating than by making it homemade Mastering the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .