Broccoli Cheese Layer Bake

This is a recipe we have enjoyed in my family for several years. It has become a holiday staple and is very easy to make. In fact, it tastes better the next day or just cold out of the refrigerator.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Cook broccoli in boiling salted water until tender.

Step: 2

Mix cheese and chicken soups in a large bowl. Add 2 cups of croutons; blend together well. Drain broccoli.

Step: 3

In a 15x10x2 inch baking pan, place half the cooked broccoli in a layer. Spoon half the soup mixture over the broccoli. Finish with a second layer of broccoli and top vegetable with remaining soup mix. Cover with aluminum foil.

Step: 4

Bake for 30 minutes or until bubbling.

Per Serving: 162 calories; protein 5.9g; carbohydrates 15.7g; fat 8.4g; cholesterol 16.5mg; sodium 826.4mg.

The most clear way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick more different. When you’re cooking pasta, make sure for a simple healthy dish . Made steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a good idea to adjust with make a rice salad.

This also can make to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be rounding four pans on the cooking items . But often you can made a dish do more often .