Broccoli Casserole I

I get a lot of requests for this dish.

INGRIDIENT

DIRECTION

Step: 1

Cook rice as directed on box.

Step: 2

Saute onions in margarine until done.

Step: 3

Cook broccoli as directed on package and drain.

Step: 4

Mix together broccoli, soup, rice, onion, butter or margarine, and cheese. Season with salt and pepper to taste. Place in a 9 by 13 inch oven proof dish.

Step: 5

Bake for 30 to 40 minutes at 350 degrees F (175 degrees C).

NUTRITION FACT

Per Serving: 258 calories; protein 7.8g; carbohydrates 23.1g; fat 14.8g; cholesterol 38.2mg; sodium 982.7mg.

Deciding stay in and cook your food instead of eat in the evening out is already a process in the best direction if you’re focusing on eating healthier. There’s no better way to know exactly what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, that is time to make your attention to the ever- important side dishes.

A side dish can easily derail your health goals, as sugar , sodium, fat, and calories can all get rather high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .

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