Best Spaghetti Sauce in the World

Fresh and soooo tasteful, you’ll love it! Vermouth and chicken stock add depth of flavor.

Step: 1

In a large saucepan, melt butter over low heat. Toss in garlic and saute 1 to 2 minutes, until slightly golden. Mix chopped tomatoes into pan. Stir in chicken stock, thinning with 1 to 2 tablespoons water if necessary. Cook over medium heat until bubbly. Stir in Vermouth and cook 5 minutes more. Mix in basil just before serving.

Per Serving: 156 calories; protein 2.5g; carbohydrates 12.9g; fat 9.2g; cholesterol 23.5mg; sodium 195.7mg.

Getting stay in and make food your food instead of dining out is good a process in the right way if you’re focusing on eating healthier. There’s no better way to know precisely what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish would easily derail your health goals, as sugar , sodium, fat, and calories can all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .