Best Simple Turkey Giblet Gravy

This turkey gravy goes great poured over everything on Thanksgiving!

Step: 1

Combine drippings and giblets in a saucepan over medium heat and bring to a boil. Reduce heat to a simmer, add eggs, and stir.

Step: 2

Mix water and cornstarch together in a bowl until smooth. Stir mixture into simmering liquid in the saucepan and bring to a boil. Reduce heat to low and season with salt and pepper. Simmer until thickened, about 5 minutes more.

Per Serving: 410 calories; protein 3.2g; carbohydrates 2.3g; fat 42.9g; cholesterol 98.3mg; sodium 22.2mg.

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This also can make to cooking process . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the cooking items . But often you can made a dish do more often .