Basic Barbeque Sauce

This is a good basic barbeque. I personally like this sauce.

Step: 1

Stir ketchup, tomato-vegetable juice cocktail, molasses, Meyer lemon juice, Worcestershire sauce, brown sugar, onion, garlic, and black pepper together in a bowl.

Step: 2

Cover bowl with plastic wrap and refrigerate to let the flavors blend, at least 45 minutes.

Per Serving: 180 calories; protein 1.1g; carbohydrates 46.1g; fat 0.2g; sodium 561.3mg.

The most obvious way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re making pasta, go for a simple vegetable . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a best idea to adjust with make a rice salad.

This also can apply to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be rounding four pans on the stovetop . But often you can make a dish do more often .