Baked Pineapple Side Dish

Baked pineapple is good with ham, as a side dish, or with ice cream for dessert.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

In a medium bowl cream sugar and butter. Mix in eggs. Drain and add pineapple, then mix in the bread crumbs. Transfer mixture to a 10-inch pie plate or baking dish.

Step: 3

Bake in preheated oven for 45 to 60 minutes, or until browned.

NUTRITION FACT

Per Serving: 424 calories; protein 6.3g; carbohydrates 58.8g; fat 19.4g; cholesterol 164.7mg; sodium 298.4mg.

One of most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re making pasta, go for a simple healthy dish . Making steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a good idea to adjust with make a rice salad.

This also can make to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be juggling four pans on the cooking items . But often you can make a dish do double-duty .

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