Baked Acorn Squash

This is a very easy and yummy vegetable side dish to make!!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Place squash in a shallow baking pan, cut side down.

Step: 3

Bake in preheated oven for 30 minutes, or until tender.

Step: 4

Turn cut side up; season with salt and pepper, dot with butter and sprinkle with brown sugar and cinnamon.

Step: 5

Bake for 20 minutes more.

Per Serving: 320 calories; protein 3g; carbohydrates 56.7g; fat 11.9g; cholesterol 30.5mg; sodium 97.4mg.

Getting stay in and cook your dinner instead of eat in the evening out is good a step in the best direction if you’re focusing on eating healthier. There’s no better way to know exactly what’s going into the food you’re eat than by making it homemade Making the best of the main dish is only half the process , like that . And once you’ve mastering your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.

A side dish can easily make down of your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .