Bacon Wrapped Brown Sugar Smokies Dipping Sauce

I love this site’s recipe for Bacon Wrapped Smokies/Brown Sugar Smokies. One of the recipe reviewers suggests a dipping sauce that consists of mayo, brown sugar and chili sauce, I didn’t have any chili sauce on hand, so I substituted with regular BBQ sauce, with this as the result. Amount of ingredients is approximate, measure to your own taste.

Step: 1

Stir together mayonnaise, barbeque sauce, and brown sugar in a small bowl until the brown sugar has dissolved.

Per Serving: 99 calories; protein 0.1g; carbohydrates 8.5g; fat 7.3g; cholesterol 3.5mg; sodium 169.9mg.

Deciding stay in and cook your dinner instead of dining out is good a step in the best way if you’re more point on eating healthier. There’s no better way to know exactly what’s going into the food you’re eat than by making it yourself! Making the best of the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .