Bacon Buffalo Chicken Pizza
The ultimate party foods, pizza and Buffalo chicken wings, combine to make the best of both worlds. Bacon adds an extra level of flavor. Easier and less mess, this is always a welcomed addition to our dinner table.
INGRIDIENT
DIRECTION
Step: 1
Preheat the oven to 425 degrees F (220 degrees C).
Step: 2
Place cauliflower pizza crust onto a baking sheet or baking steel. Spread ranch dressing evenly over the crust.
Step: 3
Combine shredded chicken and Buffalo sauce in a small bowl; mix to combine, and place on top of dressing. Top with shredded Cheddar cheese, bacon, and green onions. Add blue cheese.
Step: 4
Bake in the preheated oven until cheese is melted and crust is golden brown, 12 to 15 minutes.
NUTRITION FACT
Per Serving: 639 calories; protein 35.1g; carbohydrates 27.3g; fat 42.6g; cholesterol 119.8mg; sodium 1780.9mg.
One of most obvious way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re cooking pasta, make sure for a simple vegetable . Making steak? Go for more light. If you’re making stir-fry with rice, it must not a best idea to also make a rice salad.
One make sure is also can make to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be juggling four pans on the cooking items . But often you can make a dish do double-duty .
