Avocado Ice Cream Sauce

If you want to jazz up your vanilla ice cream, but not in the mood for hot fudge nor caramel sauce, try this refreshing topping!

Step: 1

Mash the avocados in a bowl using a fork. Stir in the sugar and milk until smooth and completely blended.

Per Serving: 217 calories; protein 2.5g; carbohydrates 21.8g; fat 15g; cholesterol 1.2mg; sodium 13.3mg.

One of most obvious way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick something different. When you’re cooking pasta, go for a simple vegetable . Making steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a best idea to adjust with make a rice salad.

This also can make to cooking process . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the stovetop . But sometimes you can made a dish do double-duty .