Angel Hair with Feta and Sun-Dried Tomatoes

My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You’ll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible.

Step: 1

Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until done; drain. Return pasta to the pot.

Step: 2

Mix in olive oil, garlic, tomatoes, feta, and Parmesan cheese. Stir in cilantro and season with salt and pepper. Serve warm.

Per Serving: 369 calories; protein 15.6g; carbohydrates 39.2g; fat 17.5g; cholesterol 34.1mg; sodium 808.6mg.

Getting stay in and cook your food instead of eat in the evening out is already a step in the best way if you’re more point on eating healthier. There’s no best way to know precisely what’s going into the food you’re eating than by making it yourself! Mastering the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish can easily derail your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that mistakes .