This was my first attempt at canning anything. Ever. I shouldn’t have worried so much about preserving it. Everyone we gave this to as gifts one week ago has already finished theirs! Be prepared to dream of food as the whole house will smell like apple pie overnight as this cooks.
Step: 1
Place apples in a slow cooker.
Step: 2
Stir white sugar, brown sugar, cinnamon, nutmeg, cloves, and salt together in a bowl; pour over apples. Add enough water to moisten apples.
Step: 3
Cook on Low, overnight or 10 hours.
Step: 4
Stir vanilla extract into apples. Cook, uncovered, for 2 hours more.
Per Serving: 71 calories; protein 0.2g; carbohydrates 18.5g; fat 0.1g; sodium 13.7mg.
One of most clear way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose something different. When you’re making pasta, make sure for a simple healthy dish . Made steak? Go for something light. If you’re making stir-fry with rice, it must not a best idea to also make a rice salad.
One make sure is also can make to cooking method . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be rounding four pans on the stovetop . But sometimes you can made a dish do double-duty .