Air Fryer Truffle Fries

I fell in love with truffle fries from the moment I met them on my first trip to Las Vegas. I’ve made them often since then but finally took the time to experiment in the air fryer for a healthier alternative. These will step up your fry game…

Step: 1

Place fries in a bowl. Cover with water and let soak for 30 minutes. Drain and pat dry.

Step: 2

Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer’s instructions.

Step: 3

Place drained fries into a large bowl. Add truffle olive oil and paprika; stir until evenly combined. Transfer fries to the air fryer basket.

Step: 4

Air fry for 20 minutes, shaking every 5 minutes. Transfer fries to a bowl. Add Parmesan cheese, parsley, and truffle salt. Toss to coat.

Per Serving: 226 calories; protein 4.8g; carbohydrates 36.1g; fat 7.6g; cholesterol 1.1mg; sodium 552mg.

Getting stay in and make food your food instead of eat in the evening out is good a process in the right direction if you’re focusing on eating healthier. There’s no better way to know exactly what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .