Crispy, smoky, and delicious air fryer sweet potatoes perfect for brunch or a side dish!
Step: 1
Preheat an air fryer to 400 degrees F (200 degrees C).
Step: 2
Toss sweet potato, bacon, olive oil, paprika, salt, pepper, and dill in a large bowl. Place mixture into the preheated air fryer. Cook for 12 to 16 minutes. Check and stir after 10 minutes and then every 3 minutes until crispy and browned.
Per Serving: 191 calories; protein 3.7g; carbohydrates 31.4g; fat 6g; cholesterol 3.3mg; sodium 446.8mg.
Deciding stay in and make food your food instead of eat in the evening out is already a process in the right direction if you’re more point on eating healthier. There’s no good way to know exactly what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- important side dishes.
A side dish would easily derail your health goals, as sweetness , sodium, fat, and calories would all get rather high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .