Air Fryer Fingerling Potatoes with Dip

The air fryer does a fantastic job roasting potatoes quickly. On their own, these fingerling potatoes make a wonderful side dish. But they also make a tasty appetizer when served with a tangy dipping sauce. They’re also a popular game day snack, suitable for adults and kids.

Step: 1

Preheat an air fryer to 390 degrees F (200 degrees C) for 5 minutes.

Step: 2

Place potatoes in a bowl and add olive oil, garlic powder, paprika, salt, and pepper. Toss until potatoes are coated and transfer to the air fryer basket.

Step: 3

Cook in the preheated air fryer, shaking the basket halfway through, until potatoes are cooked through and crispy, 15 to 17 minutes.

Step: 4

While potatoes are cooking, mix sour cream, mayonnaise, Parmesan cheese, ranch dressing mix, and vinegar in a small bowl.

Step: 5

Remove cooked potatoes to a plate and garnish with parsley. Serve immediately with dipping sauce.

Per Serving: 385 calories; protein 7g; carbohydrates 36g; fat 24.2g; cholesterol 25.4mg; sodium 628.2mg.

The most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re making pasta, make sure for a simple vegetable . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to adjust with make a rice salad.

This also can make to cooking process . You don’t want to push more often your oven by scheduling three dishes at once in there, or be juggling four pans on the cooking items . But often you can made a dish do more often .